Lahu Black Tea
$13.90
TECHNICAL INFORMATION
| KIND OF TEA: | Pure Lahu Black |
| TYPE OF CULTIVATION: | Free Grown Assamica |
| ORIGIN: | Fang |
| COUNTRY: | Thailand |
| HEIGHT: | 1300mt |
| YIELD OF TEA: | Regular |
| TEA LEAVES PROCESS: | Orthodox black tea |
DESCRIPTION
| LEAVES: | 1 bud 2 leaves, sometimes mixed with 3 leaves, few branches, mainly whole big leaves curled, medium high amount of tips |
| AROMA: | Wood fruits |
| TASTE: | Smooth and with woody liquor, tones of wood fruits, lasting long and keeping mouth smooth and warm. |
| INFUSION COLOR: | Limpid dark ochre color |
DRINKING SUGGESTIONS
| INFUSION TIME: | 3 mins |
| WATER TEMPERATURE: | 95c° |
| TEA/WATER QUANTITY: | European brewing: 2-3gr per 200ml of water |
NOTES
Assamica big leaves are easy to be broken during transport, they might have 2%-5% of broken leaves.
This Ortodox Black tea is a very balanced tea and comes from Camelia sinensis Assamica from Fang in Northern Thailand. It has a long smooth, woody and fruity taste.
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